ENJOY A DAY AT OUR SEAFOOD COOKERY SCHOOL

Stuck on what to do for a great day out for you and your friends? A thoughtful present for that hard to buy for food lover in the family? A team building day with a difference for the office? Getting married and looking for a day out with your friends before the big day that is both memorable and a bit different? We think we’ve got it covered! Come and spend a day at Mitch Tonks’ RockFish Grill & Seafood Market with our experienced chef and fishmonger, Neil Roach, who has been teaching and cooking seafood alongside Mitch for a number of years.

Through a combination of demonstration and hands on practical Neil will take you through the basics on recognising and buying the best fresh fish; how to choose what you need for any type of meal from family suppers to celebration meals; the tricks of the trade, simplifying buying and cooking whilst producing really inspiring results. All the dishes created on the day will be based on the season and quality and we have top quality fish delivered in every day to the RockFish Grill & Seafood Market.

It’s a relaxing day because you can choose how much you want to do, you can put your apron on and get stuck in or you can sit back, watch, chat and learn or somewhere between, whatever suits you. If it’s a team building day you’re after then we can design the day around your needs, a great way to improve working relationships. Whatever way you choose to learn we promise to be knowledgeable, encouraging, informative and fun and we’re pretty confident that you’ll go away having had a great day and wanting to cook and eat more great fish and shellfish. Whether you want to wow your friends and family, spend a day with friends or just learn something new, from the novice to the confident cook we have something for everyone.
What do you get?

  • Advice and guidance on assessing quality when buying fresh fish from our expert fishmonger
  • Demonstration of knife skills and techniques designed to give you confidence
  • Hands on practice on preparation and cooking methods
  • Complimentary and complementary wine tasting! We’ll help with an introduction to matching seafood with great wines.
  • A fantastic informal fish lunch to sit down and enjoy
  • Lots of tasters of different dishes along the way
  • How to use ingredients such as spice mixes, herbs, butters & seasonings to complement not overpower so that the fish is the star of the show
  • Recipes, advice and tips to take away

How much does it cost?

£175 for a full day course running from 10am to 4pm

When do courses run?

On Mondays

To make a cookery school booking, call the RockFish on 01179 73 73 84

Alternatively, our online booking system can be used from this page by completing the form below.

How it works:

  • You fill in the form below with your contact details and requirements.
  • You submit the form by clicking the submit button.
  • This generates an email to the RockFish manager.
  • The RockFish Manager will check availablity, and get back to you either confirming your reservation, or advising that we are not able to meet your requirements.
  • Please note that submitting a request by using this form is not a confirmed reservation until you get a response from the RockFish manager confirming the booking.

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Cookery schools are designed for up to 8 people to attend; if fewer than 4 people are booked on your course we may have to change the date of your booking.

A member of the RockFish team will contact you to discuss your booking and arrange payment with you soon.